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Friday, March 29, 2024

5 types of Bakery Cakes For Unique Birthday Celebration

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Birthdays and Bakery cakes are almost synonymous. The tradition of blowing a candle, cutting a cake, and making a wish is the same across the globe. The traditions of the birthday cake go back to the Ancient Romans. No festival or special day feels complete without the sweet and yummy cake. During ancient times, fried bread was used as a cake-like sweet. A delightful and delectable birthday cake is the best way to celebrate birthdays and light up the special day. There are different types of birthday cakes, and if you are looking to try different kinds of cakes for a birthday, then we have put together some really delicious and fabulous birthday cakes. If you want to make your birthday special you order Online Bakery cakes in Canada from different grocery stores.

Chiffon cake

A chiffon cake is a cross between an oil cake and a sponge cake. It has the lavishness of a shorter cake thanks to the expansion of oil, and it’s airy and lights thanks to whipped egg whites and baking powder. This bakery cake is a favorite for children’s birthday parties. Serve with fruit or decorate with Butter Cream Frosting.

Ingredients:

  • sifted cake flour
  • white sugar
  • baking powder
  • salt
  • vegetable oil
  • egg yolks
  • vanilla extract
  • lemon extract
Chiffon cake

Upside Down Cake

This butter cake is made with pineapple. With a caramel brown sugar pineapple and cherry topping, this upside-down pineapple cake is smooth and buttery. Its juices soak into the cake, giving it an even richer flavor and texture. This cake is the most favorite bakery product of children on their birthday.

Ingredients:

  • Cake flour
  • Baking powder
  • Salt
  • Sugar
  • Egg white
  • Vanilla extract
  • Sour cream
  • Milk

Chocolate Cake

Chocolate cakes are one of the most favorite sweet bakery cakes of children. This cake stays moist for a good 4-5 days because of its extremely soft crumb. It’s delicious whether you eat it simply, dusted with powdered sugar, or serve with dollops of cream or scoops of ice cream.

Ingredients

  •  flour
  • cocoa powder
  •  baking powder
  • baking soda, (or bi-carb soda)
  • teaspoon salt
  • white granulated sugar
  • eggs
  • milk
  • vegetable oil
  • vanilla extract
  • boiling water 

Pound Cakes

Pound Cakes got its name from the fact that they used one pound of butter, one pound of sugar, one pound of eggs, and one pound of flour to make them. In France, a Pound Cake is known as Quatre Quarts, which translates to “four quarters,” alluding to the ingredient quantities. While modern Pound Cakes often change from the original recipe in terms of quantities and typically incorporate baking powder or baking soda, they are still deliciously rich, moist, and buttery, with a lovely golden brown exterior. The name comes from the fact that it’s made with a pound of each of the main ingredients (flour, sugar, and butter), that it doesn’t rise much when baking, and that the top layer is extremely thick. This one-of-a-kind cake will be a hit.

Ingredient :

  • Egg
  • Salt
  • Unsalted butter
  • Sugar
  • Vanilla
  • Baking powder
  • Sour cream

Fruit Cakes

If someone’s birthday is approaching and they’re concerned about their health, a cake loaded with juicy fresh fruits will be an excellent party favor. Fruitcake is a cake made with candied or dried fruit, nuts, and spices that can be soaked in spirits if desired. Certain wealthy varieties may be iced and embellished in the United Kingdom. Fruitcakes are traditionally offered at weddings and around Christmas.

Ingredients:

  • candied mixed peel
  • candied red or green cherries
  • dark raisins
  • unsalted butter, room temperature
  • granulated white sugar
  • eggs
  • vanilla extract
  • almond extract
  • flour
  • ground almonds
  • baking powder
  • salt

Many online grocery stores provide the facility of online cake ordering in Canada. Regal foods is a reliable grocery store in Canada. You can explore different grocery products and order them online.

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